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Food and Drink 150127

100% AI-Free: Written by a Human for Humans.Written by Alan, Quiz Master with 35+ years of live pub quiz experience. 100% AI-Free: Questions written by a Human for Humans.

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Food & Drink 150127 is a selection of 10 questions. Food & Drink 150127 is the filename to differentiate it from other Food & Drink quizzes. Feel free to use any of these questions and answers for your own quizzes. Just keep in mind that you cannot republish them in any format.

1   From which country does Gruyère cheese come?
A   Switzerland – a semi-hard cheese made from cow’s milk that was first made in the town of Gruyère, Switzerland. Gruyère cheese has a firm texture, a rich, slightly nutty taste, and a pale yellow colour.

2   Which two toppings are commonly associated with a Margarita Pizza?
A   Cheese and tomato

3   Which country has a wine-producing region called Hunter Valley?
A   Australia (New South Wales)

4   Also known as ‘roti’, what is the name for a thin, unleavened flatbread from South Asia and East Africa?
A   Chapatti

5   Manzanilla, Petit Luques, and Nyons, are cultivars of which fruit?
A   Olive

6   Which vegetable is known as eggplant in some countries?
A   Aubergine

7   What is the main grain used for making Bourbon whiskey?
A   Maize (corn) (at least 51% % must be maize by law)

8   Originating in France, what type of food is a friand?
A   Cake (small almond flavoured cake, often mistaken for a muffin)

9   Who is the head chef of Le Manoir aux Quat’ Saisons hotel and restaurant in Great Milton, Oxfordshire?
A   Raymond Blanc

10   What is the flavour of Triple sec liqueur?
A   Orange