Written by Alan, Quiz Master with 35+ years of live pub quiz experience.
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Food & Drink 117200 is a selection of 10 questions. Food & Drink 117200 is the filename to differentiate it from other Food & Drink quizzes. Feel free to use any of these questions and answers for your own quizzes. Just keep in mind that you cannot republish them in any format.
1 Consisting of a of strongly flavoured stock, meat or shellfish and vegetables, what stew is US state Louisiana’s official dish?
A Gumbo
2 What type of foodstuff is porcini?
A Mushroom – brown-capped mushrooms with thick, white stalks. The caps can range in size from an inch to nearly a foot.
3 What is added to gin to make a Pink Gin?
A Angostura Bitters – nowadays, “pink gin” is a spirit, similar to regular gin, but with added flavours and colourants to give it a pink hue.
4 Armagnac is a form of which alcoholic drink?
A Brandy – Unlike Cognac, which is typically double-distilled.
5 Which wormwood-based drink was created by French Doctor Pierre Ordinaire in 1792?
A Absinthe.
6 What is the country of origin of Monterey Jack cheese?
A USA – originated in Monterey, California
7 Red Pinotage wines are from which country?
A South Africa.
8 Halloumi cheese originated on which Mediterranean island?
A Cyprus, it’s a semi-hard, salty cheese that’s traditionally made from a mixture of goat and sheep milk, but some producers also add cow’s milk.
9 What is the main ingredient of Hummus?
A Chickpeas (also known as garbanzo beans).
10 What variety of bean is used to produce bean sprouts?
A Mung – While mung bean sprouts are the most popular, soybean sprouts are also used, particularly in Korean cuisine.