
Food & Drink 130416 is a selection of 10 questions. Food & Drink 130416 is the filename to differentiate it from other Food & Drink quizzes. Feel free to use any of these questions and answers for your own quizzes. Just keep in mind that you cannot republish them in any format.
1 Which Kentish family-owned brewery produces Spitfire ale?
A Shepherd Neame
2 Which spice gives curry its traditional yellow colour?
A Turmeric
3 Which Bedford-based brewery markets its Bombardier beer as the Drink of England?
A Wells and Young (formerly Charles Wells Ltd)
4 What type of food would you get when ordering albóndigas in a Spanish restaurant or köttbullar in a Swedish one?
A Meatballs
5 The edible seedpods of which plant are known in many English-speaking countries as lady’s fingers, or gumbo?
A Okra
6 What is the main ingredient of the refreshing Indian sauce or dip Raita?
A Yoghurt (seasoned with coriander, cumin, mint, cayenne pepper, and other herbs and spices)
7 Cooking food en brochette, refers to food cooked and sometimes served what?
A On skewers (on brochettes)
8 Which Scottish company allegedly produces their famous ‘Irn Bru’ carbonated soft drink from girders?
A A.G. Barr (it’s the number one selling soft drink in Scotland – they also make Tizer)
9 Which Greek dish consists of lamb marinated in garlic and lemon juice then slow-baked on the bone?
A Kleftiko
10 Popular in the Southern United States, a mint julep is a cocktail of mint leaf, water, sugar, and which alcoholic drink?
A Bourbon Whiskey