Written by Alan, Quiz Master with 35+ years of live pub quiz experience.
100% AI-Free: Questions written by a Human for Humans.
Food & Drink 130312 is a selection of 10 questions. Food & Drink 130312 is the filename to differentiate it from other Food & Drink quizzes. Feel free to use any of these questions and answers for your own quizzes. Just keep in mind that you cannot republish them in any format.
1 A dish of rollmops, is prepared with which type of fish?
A Herring (pickled herring fillets)
2 What is the name for dried plums?
A Prunes
3 What does the abbreviation UHT mean when applied to milk?
A Ultra Heat Treated, the abbreviation UHT stands for Ultra-Heat Treatment or Ultra-High Temperature, a process that heats milk to a very high temperature to kill bacteria and extend its shelf life without refrigeration.
4 How does a chef cook the meat in a dish of Steak Tartare?
A It’s not (it’s a meat dish made from finely chopped or minced raw beef or horse meat)
5 What type of food is Port Salut?
A Cheese (a semi-soft cheese from Pays de la Loire, France)
6 Which manufacturer was first to market teabags in the UK?
A Tetley (in 1953)
7 Originating in colonial India, what is a breakfast dish of hard-boiled eggs and flaked fish called?
A Kedgeree
8 What type of foodstuff is Pumpernickel?
A Bread (a German black bread made with coarsely ground rye)
9 What is the main meat ingredient in faggots?
A (Pig’s) Liver
10 By what name do we call the herb known to the Americans as cilantro?
A Coriander