Written by Alan, Quiz Master with 35+ years of live pub quiz experience.
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Food & Drink 111108 is a selection of 10 questions. Food & Drink 111108 is the filename that differentiates it from other Food & Drink quizzes. Feel free to use any of these questions and answers for your own quizzes. Just keep in mind that you cannot republish them in any format.
- Q: Which French town is famous for its mustard?
A: Dijon - Q: Which contains more caffeine – coffee granules or tealeaves?
A: Tealeaves (A cup of coffee tends to have much more caffeine [80- 135 mg] than a cup of tea [15- 70 mg]. However, by dry weight, tea actually contains substantially more caffeine than coffee.) - Q: Which crisp manufacturer produces spicy flavours including ‘Flamed Grilled Steak’, ‘Firecracker Chicken’ and ‘Balti Curry’?
A: McCoys - Q: Which Greek dip is made from yoghurt, cucumber, garlic and mint?
A: Tzatziki, tzadziki, or tsatsiki - Q: Which Irish brand of lager was the first to be mass-produced?
A: Harp - Q: In 1950, a biscuit factory was built solely for the mass production of just one product, a chocolate biscuit, very popular today. What is it?
A: Penguin - Q: Carling Black Label, or just Carling, is a brand of lager that originated in which country?
A: Canada (first brewed in 1840; the brand is now owned by Molson Coors Brewing Co. The brewery E. P. Taylor brought Carling Black Label to Britain from Canada in 1953, brewing under licence) - Q: What does the culinary term ‘à la broche’ [ah lah BROHSH] mean?
A: On a Skewer (French for “spit-roasted”) - Q: The French call it ‘crème anglaise’; what do the English call it?
A: Custard (Crème anglaise is French for English cream) - Q: In 1908, John Nicholls of Manchester invented what soft drink that is still sold in both cordial and carbonated forms?
A: Vimto