
Food 110920 is a selection of 10 questions. Food 110920 is the filename to differentiate it from other Food & Drink quizzes. Feel free to use any of these questions and answers for your own quizzes. Just keep in mind that you cannot republish them in any format.
1 What do Lymeswold, Gorgonzola and Stilton cheeses have in common?
A They are all blue-veined. Blue cheeses vary in flavour from mild to strong and from slightly sweet to salty or sharp; in colour from pale to dark; and in consistency from liquid to hard. They may have a distinctive smell, either from the mould or from various specially cultivated bacteria such as Brevibacterium linens
2 The name of which Chinese dish literally means assorted pieces?
A Chop Suey
3 From which fish do we get kippers?
A Herring
4 What colour is Double Gloucester cheese?
A Orange-red
5 What type of foodstuff is basmati?
A Rice
6 Cardinal, Cassidy, Niagara, and Palamino, are all varieties of which fruit?
A Grape
7 Traditionally in the USA, which dessert follows the Thanksgiving meal?
A Pumpkin pie (flavoured with nutmeg, cinnamon, cloves, and ginger)
8 What is a ‘Bath Oliver’?
A A dry biscuit or cracker
9 Which delicacy from Perigord, France, is included in expensive varieties of pate fois gras?
A Truffles
10 What is pumpernickel?
A Bread (German black bread made from coarse rye flour)