Written by Alan, Quiz Master with 35+ years of live pub quiz experience.
100% AI-Free: Questions written by a Human for Humans.
Food & Drink 160524 is a selection of 10 questions. Food & Drink 160524 is the filename to differentiate it from other Food & Drink quizzes. Feel free to use any of these questions and answers for your own quizzes. Just keep in mind that you cannot republish them in any format.
1 From what fish are rollmops made?
A Herring (pickled herring fillets)
2 Which alcoholic beverage gets its name from the Dutch for “burnt wine”?
A Brandy (Dutch: brandewijn)
3 Which popular beverage comes from a plant called ‘Camellia sinensis’?
A Tea
4 Which traditional French appetizer consists of sliced or whole raw vegetables dipped in a vinaigrette or other dipping sauce?
A Crudités
5 Traditionally, the milk of which animal should be used to make Mozzarella cheese?
A Buffalo (Italian Mediterranean Water Buffalo)
6 In which country is the Marlborough wine growing region?
A New Zealand
7 Which fish are used to make Arbroath smokies?
A Haddock
8 What is red wine fermented with, that white wine is not?
A The grape’s skin (white wine can be made with either white or red grapes)
9 What is the traditional accompaniment to haggis on Burns Night?
A Tatties (potatoes) and Neeps (mashed swede/turnip)
10 Which classic sauce of French origin has the ingredients, mushrooms, shallots, tomatoes, and white wine?
A Chasseur (the name is derived from the French word for “hunter”)