Written by Alan, Quiz Master with 35+ years of live pub quiz experience.
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Food & Drink 141118 is a selection of 10 questions. Food & Drink 141118 is the filename that differentiates it from other Food & Drink quizzes. Feel free to use any of these questions and answers for your own quizzes. Just keep in mind that you cannot republish them in any format.
- Q: What is the main spirit in a Margarita cocktail?
A: Tequila (consisting of tequila, triple sec and lime or lemon juice; often served with salt on the rim of the glass – Margarita means “daisy” in Spanish) - Q: In Mexican cuisine, what ‘E’ is a corn tortilla rolled around a filling and covered with a chilli pepper sauce?
A: Enchilada - Q: What French word describes a beverage served with finely crushed ice?
A: Frappé - Q: If you drank Leche in Spain, what would you be drinking?
A: Milk (café con leche y azúcar – coffee with milk and sugar) - Q: Name either of the two countries that use a tajine in their style of cooking.
A: Morocco or Tunisia (also spelt tagine; it’s a type of earthenware pot) - Q: For which dish would you use Arborio rice for best results?
A: Risotto or rice pudding - Q: What type of foodstuff is Pancetta?
A: Bacon (Italian bacon made of salt-cured pork belly meat spiced with black pepper) - Q: Which spirit is the basis of a Tom Collins cocktail?
A: Gin (mixed with lemon or lime, soda, and sugar - Q: What is the name for a frozen dessert made from sweetened water flavoured with fruit juice or fruit purée?
A: Sorbet - Q: What is the main spice used in the Hungarian dish goulash?
A: Paprika