Written by Alan, Quiz Master with 35+ years of live pub quiz experience.
100% AI-Free: Questions written by a Human for Humans.
Food & Drink 120313 is a selection of 10 questions. Food & Drink 120313 is the filename to differentiate it from other Food & Drink quizzes. Feel free to use any of these questions and answers for your own quizzes. Just keep in mind that you cannot republish them in any format.
1 What type of meat would get if you ordered ‘canard’ from French menu?
A Duck
2 Which vegetable forms part of the dish ‘egg Florentine’?
A Spinach
3 Which spirit forms the base of the herbal liqueur Bénédictine?
A Brandy
4 Which strong-smelling herb that tastes of aniseed, is a common ingredient in Italian sausages and meatballs?
A Fennel
5 What is the cereal used in the production of single malt Scotch whisky?
A Barley
6 In which country is ‘Absolut’ vodka produced?
A Sweden (Absolut Vodka was until 2008 owned by the Swedish state)
7 What is the name of the Asian dish of deep-fried pastry triangles with a savoury filling of meat or vegetables?
A Samosa
8 What sort of fruit is a Laxton’s Superb?
A Apple (it is a classic Victorian, apple with a green colour and a dull red flush)
9 Where is Champagne produced, in the northern or the southern wine-producing regions of France?
A Northern (actually in the northeast of France located about 100 miles east of Paris)
10 Which vegetable produces E162 red food colouring?
A Beetroot (E12 a.k.a. Betanin or Beetroot Red)