Written by Alan, Quiz Master with 35+ years of live pub quiz experience.
100% AI-Free: Questions written by a Human for Humans.
Food & Drink 120131 is a selection of 10 questions. Food & Drink 120131 is the filename that differentiates it from other Food & Drink quizzes. Feel free to use any of these questions and answers for your own quizzes. Just keep in mind that you cannot republish them in any format.
- Q: What type of food is served on a conveyor belt to seated restaurant diners?
A: Sushi - Q: Which fruit bun topped with crushed sugar is named after an English city?
A: Bath - Q: What type of nut is used in pesto sauce (pesto Genovese)?
A: Pine (garlic, basil and pine nuts blended with olive oil, Parmesan, and Fiore Sardo cheeses) - Q: Bourbon whiskey is named after a county in which US state?
A: Kentucky - Q: What is the better-known name for the Chinese gooseberry?
A: Kiwi fruit - Q: Which cold sauce is made from mayonnaise, crushed capers, and onions?
A: Tartare - Q: For what do the initials “V.S.O.P.” stand on a bottle of cognac?
A: Very Superior Old Pale (as per the Bureau National Interprofessionnel du Cognac – they say it is often confused because V.S. Cognac is Very Special) - Q: Which fruit is also known as an ‘alligator pear’?
A: Avocado - Q: What is the seasoned jellied loaf made with flesh from the head of a calf or pig, often set in aspic?
A: Brawn (or Head cheese in the USA) - Q: What is the major ingredient in the curry dish ‘Dopiaza’?
A: Onions (which are added at two stages during cooking, hence the name “two onions”).