Written by Alan, Quiz Master with 35+ years of live pub quiz experience.
100% AI-Free: Questions written by a Human for Humans.
Food & Drink 110524 is a selection of 10 questions. Food & Drink 110524 is the filename that differentiates it from other Food & Drink quizzes. Feel free to use any of these questions and answers for your own quizzes. Just keep in mind that you cannot republish them in any format.
- Q: What vegetable is traditionally used in a Moussaka?
A: Aubergine - Q: How many gallons of beer are there in a Firkin?
A: 9 Gallons - Q: What do the initials HP stand for on a bottle of HP Sauce?
A: Houses of Parliament - Q: What drink is a mixture of Brandy, egg yolks and vanilla?
A: Advocaat - Q: What is the name of the two-coloured oblong cake covered in almond paste?
A: Battenberg - Q: What name is given to a paprika-flavoured meat stew from Hungary?
A: Goulash - Q: Which alcoholic drink is flavoured with Juniper berries?
A: Gin - Q: Used in cookery in Asia, Africa, Latin America and the Caribbean, what is ‘ jaggery ‘?
A: Sugar - Q: What is sauerkraut?
A: Pickled Cabbage, a fermented dish made from shredded cabbage, typically with salt, resulting in a tangy, sour, and slightly salty flavour. It’s a traditional food, especially in Germany and Central Europe, known for its probiotic benefits and long shelf life. - Q: Which part of the horseradish plant is used to make horseradish sauce?
A: The Roots